Product Containment

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This course aims to provide you with a basic understanding of the microbiology that underpins the design of processes, facilities and procedures for contamination control in pharmaceutical manufacturing.

After completing this training module, trainees will have an understanding of:

  • Basic microbiology in relation to risks of contamination
  • How contamination risks impact the design of manufacturing processes, facilities and procedures
  • Contamination controls

The course is split into 3 parts;

  • Part 1 will cover the microbiology of  bacteria, sources of microbial contamination and sterility concepts and sterility quality assurance
  • Part 2 will look at contamination control including cleaning and sterilisation
  • Part 3 will focus on aseptic techniques and facility design